There are many hygiene factors not visible at first sight. All of the above mentioned services require many work steps.
Legionella prevention to ensure safe shower water, disinfection of floors to prevent mycosis pedis, expert opinions on public swimming pools to monitor the pool water, process water measurements of air-conditionings and control of indoor air, cleaning and disinfection of washing rooms, monitoring and assessment of kitchens under the quality system control HACCP, control of cold chains and of food processings.
As travellers, we do not notice the issues listed above or we simply take them for granted. However, our increased focus and experience have taught us otherwise. We assist businesses to implement appropriate and necessary steps to ensure hygienic conditions are achieved. Although there can not be a guarantee of 100% security because hygienic controls can only be conducted on the basis of samples, our approach regarding hygiene is a clear commitment and a working management system. Both are important factors to maintain the gap as small as possible. For us, this is a key criterion.